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Natural antimicrobial delivery systems: Formulation, antimicrobial activity, and mechanism of action of quillaja saponin-stabilized carvacrol nanoemulsions

Article ID Journal Published Year Pages File Type
6985881 Food Hydrocolloids 2018 42 Pages PDF
Keywords
Tween 80PartitioningMinimal inhibitory concentrationAntimicrobialNanoemulsioncarvacrol
Related Topics
Physical Sciences and Engineering Chemical Engineering Colloid and Surface Chemistry
Preview
Natural antimicrobial delivery systems: Formulation, antimicrobial activity, and mechanism of action of quillaja saponin-stabilized carvacrol nanoemulsions
Authors
Victor Ryu, David J. McClements, Maria G. Corradini, Jason Szuhao Yang, Lynne McLandsborough,
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Journal
Food Hydrocolloids
Journal: Food Hydrocolloids
Related Categories
Tween 80
Partitioning
Minimal inhibitory concentration
Antimicrobial
Nanoemulsion
carvacrol
Bioengineering
Catalysis
Chemical Engineering (General)
Chemical Health and Safety
Colloid and Surface Chemistry
Filtration and Separation
Fluid Flow and Transfer Processes
Process Chemistry and Technology
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