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Improved survival of Lactobacillus zeae LB1 in a spray dried alginate-protein matrix

Article ID Journal Published Year Pages File Type
6986130 Food Hydrocolloids 2018 36 Pages PDF
Keywords
AlginateSpray drySoy protein isolateSodium caseinateLactobacillusMicroencapsulation
Related Topics
Physical Sciences and Engineering Chemical Engineering Colloid and Surface Chemistry
Preview
Improved survival of Lactobacillus zeae LB1 in a spray dried alginate-protein matrix
Authors
Huan Liu, Joshua Gong, Denise Chabot, S. Shea Miller, Steve W. Cui, Fang Zhong, Qi Wang,
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Journal
Food Hydrocolloids
Journal: Food Hydrocolloids
Related Categories
Alginate
Spray dry
Soy protein isolate
Sodium caseinate
Lactobacillus
Microencapsulation
Bioengineering
Catalysis
Chemical Engineering (General)
Chemical Health and Safety
Colloid and Surface Chemistry
Filtration and Separation
Fluid Flow and Transfer Processes
Process Chemistry and Technology
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