| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 6986141 | Food Hydrocolloids | 2018 | 7 Pages |
Abstract
Different phosphates lead to different gel texture and color characteristics.309
Related Topics
Physical Sciences and Engineering
Chemical Engineering
Colloid and Surface Chemistry
Authors
Junhua Li, Chenying Wang, Mengqi Zhang, Yinghong Zhai, Bei Zhou, Yujie Su, Yanjun Yang,