| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 7062647 | Thermochimica Acta | 2012 | 4 Pages |
Abstract
⺠Latent heat in degrees of freedom is unavailable energy of ice versus liquid water. ⺠The decrease in latent heat from cooling below 275 K is balanced by adhesion. ⺠Fluid mechanics characterizes change in the viscous properties of interfacial water. ⺠Net free energy of freezing generates histologically disruptive force.
Keywords
Related Topics
Physical Sciences and Engineering
Chemical Engineering
Fluid Flow and Transfer Processes
Authors
C. Robert Olien,