Article ID Journal Published Year Pages File Type
7083022 Bioresource Technology 2013 8 Pages PDF
Abstract
► Bioethanol production from soft drink wastewater is technically feasible. ► Alcoholic fermentation was mediated by yeasts of the Saccharomyces genus. ► Addition of nutrients significantly reduces the fermentation time. ► Ethanol yields were close to theoretical values for this type of fermentation.
Keywords
Related Topics
Physical Sciences and Engineering Chemical Engineering Process Chemistry and Technology
Preview
Wastewater from the soft drinks industry as a source for bioethanol production
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