| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 7084589 | Bioresource Technology | 2013 | 6 Pages |
Abstract
⺠The optimal aeration rate for fungal fermentation was 1.5 vvm. ⺠The highest fungal biomass yield was 8.04 (gbiomass increase/ginitial biomass). ⺠The influent organic matter was reduced by 80%. ⺠The fungal protein contained approximately 7.8% lysine (on a total protein basis).
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Authors
Saoharit Nitayavardhana, Kerati Issarapayup, Prasert Pavasant, Samir Kumar Khanal,