Article ID Journal Published Year Pages File Type
7084956 Bioresource Technology 2013 7 Pages PDF
Abstract
► Continuous chemostat fermentations of lactose to ethanol have been performed. ► The process was modelled with a biochemically structured approach. ► True yields of the process have been theoretically derived. ► Lactose to ethanol fermentation has been characterized.
Keywords
Related Topics
Physical Sciences and Engineering Chemical Engineering Process Chemistry and Technology
Preview
Use of continuous lactose fermentation for ethanol production by Kluveromyces marxianus for verification and extension of a biochemically structured model
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