| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 7086753 | Bioresource Technology | 2012 | 7 Pages |
Abstract
⺠A novel experimental system was developed to clarify the effects of turning. ⺠Microbial consortia in composting runs with and without turning were compared. ⺠Turning accelerated the death of enteric bacteria, including possible pathogens. ⺠Temperature preferences of microorganisms were determined in situ without isolation. ⺠Most microorganisms in the composting without turning survived in that with turning.
Keywords
Related Topics
Physical Sciences and Engineering
Chemical Engineering
Process Chemistry and Technology
Authors
Fidero Kuok, Hiroshi Mimoto, Kiyohiko Nakasaki,