Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
7088367 | Bioresource Technology | 2012 | 4 Pages |
Abstract
⺠The phosphorus content impacts on white-rot fungus growth and enzyme production. ⺠There is a relationship between the consumption of phosphorus and fungal growth. ⺠The optimal KH2PO4 content ensures white-rot fungus growth and higher MnP yields. ⺠The high phosphorus content limit MnP yields by white-rot fungus.
Related Topics
Physical Sciences and Engineering
Chemical Engineering
Process Chemistry and Technology
Authors
Hong Liang, Da-Wen Gao, Yong-Gang Zeng,