| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 7228459 | Water Science | 2017 | 8 Pages |
Abstract
The overload of iron may cause severe health problems such as liver cancer, diabetes, cirrhosis of liver, diseases related to heart and central nervous system, infertility etc. The presence of high concentration of iron leads to adverse changes in colour, odour and taste of water and it also stains clothes and utensils. However, the local health authority's records are not available.
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Physical Sciences and Engineering
Engineering
Engineering (General)
Authors
Vipin Kumar, Pawan Kumar Bharti, Meenu Talwar, Ajay K. Tyagi, Pamposh Kumar,