| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 7462718 | Current Opinion in Environmental Sustainability | 2014 | 10 Pages |
Abstract
In the BAU scenario, emissions increased to 6.4Â Tg for 2030 and 7.5Â Tg for 2050. Emission reduction strategies could potentially reduce emissions to 4.1Â Tg in 2030 and to 3.3Â Tg in 2050, but there is considerable uncertainty in these estimates. In conclusion, packages of coherent strategies may offset the projected increases in N2O emissions from the global food system.
Related Topics
Physical Sciences and Engineering
Earth and Planetary Sciences
Earth and Planetary Sciences (General)
Authors
Oene Oenema, Xiaotang Ju, Cecile de Klein, Marta Alfaro, Agustin del Prado, Jan Peter Lesschen, Xunhua Zheng, Gerard Velthof, Lin Ma, Bing Gao, Carolien Kroeze, Mark Sutton,