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Determination of d-glucaric acid and/or d-glucaro-1,4-lacton in different apple varieties through hydrophilic interaction chromatography

Article ID Journal Published Year Pages File Type
7589433 Food Chemistry 2016 7 Pages PDF
Keywords
d-Glucaric acidApplehydrophilic interaction liquid chromatographyQuantification
Related Topics
Physical Sciences and Engineering Chemistry Analytical Chemistry
Preview
Determination of d-glucaric acid and/or d-glucaro-1,4-lacton in different apple varieties through hydrophilic interaction chromatography
Authors
Baogang Xie, Yalan Liu, Huiqin Zou, Yong Son, Huiyun Wang, Haipeng Wang, Jianghua Shao,
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Journal
Food Chemistry
Journal: Food Chemistry
Related Categories
d-Glucaric acid
Apple
hydrophilic interaction liquid chromatography
Quantification
Analytical Chemistry
Chemistry (General)
Electrochemistry
Inorganic Chemistry
Organic Chemistry
Physical and Theoretical Chemistry
Spectroscopy
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