Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
7592088 | Food Chemistry | 2015 | 7 Pages |
Abstract
Core-shell biopolymer nanoparticles were formed by electrostatic deposition of pectin onto zein nanoparticles. Curcumin was encapsulated within the nanoparticles in an amorphous form.
Related Topics
Physical Sciences and Engineering
Chemistry
Analytical Chemistry
Authors
Kun Hu, Xiaoxia Huang, Yongqing Gao, Xulin Huang, Hang Xiao, David Julian McClements,