| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 7600203 | Food Chemistry | 2014 | 8 Pages |
Abstract
- Sub-MIC concentrations of curcumin effectively inhibit quorum sensing and in vitro biofilm formation in uropathogens.
- Sub-MIC concentrations of curcumin also disintegrate mature biofilms of uropathogens.
- Curcumin acts synergistically with conventional antibiotics and enhanced bacterial susceptibility towards antibiotics.
Related Topics
Physical Sciences and Engineering
Chemistry
Analytical Chemistry
Authors
Issac Abraham Sybiya Vasantha Packiavathy, Selvam Priya, Shunmugiah Karutha Pandian, Arumugam Veera Ravi,