| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 7601977 | Food Chemistry | 2013 | 5 Pages |
Abstract
⺠Immobilised Oenococcus oeni cells conducted consecutive MLF as long as 192 d. ⺠The immobilized supports can be stored for at least 30-37 d. ⺠Immobilised bacteria cells were highly resistant against growth inhibitors like SO2.
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Authors
Z. Genisheva, S.I. Mussatto, J.M. Oliveira, J.A. Teixeira,