| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 7602068 | Food Chemistry | 2013 | 11 Pages |
Abstract
⺠Dimer fraction of oxidise β-sitosterol was identified by different spectroscopies. ⺠The main positively identified compound was 3β,3βâ²-disitosteryl ether. ⺠Oxidised were the most abundant sterol thermo-oxidative degradation products.
Keywords
XICAPCI-MSSECDEPTHPSECNOENOESYdistortionless enhancement by polarisation transferELSDHSQCTICnuclear magnetic resonanceβ-SitosterolEvaporative Light Scattering Detectornuclear overhauser effectSize-exclusion chromatographyOligomersThermo-oxidationNMRtotal ion currentFIDDimerSpin-lattice relaxation timespin–spin relaxation timeNuclear Overhauser enhancement spectroscopyfree induction decayInfraredHMBC یا Heteronuclear Multiple Bond Correlationheteronuclear multiple bond correlationCOSYhigh performance size exclusion chromatographyheteronuclear single quantum coherence
Related Topics
Physical Sciences and Engineering
Chemistry
Analytical Chemistry
Authors
Ewa SosiÅska, Roman Przybylski, Paul Hazendonk, Yuan Yuan Zhao, Jonathan M. Curtis,