Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
7602074 | Food Chemistry | 2013 | 8 Pages |
Abstract
⺠New coumarinyl thiosemicarbazides and thiazolidinones were synthesized. ⺠Thiosemicarbazides showed higher antioxidant activity than 4-thiazolidinones. ⺠Coumarin derivatives showed very high antifungal activity. ⺠4-Thiazolidinones showed better antifungal activity than thiosemicarbazides. ⺠Correlation coefficients between different antioxidant assays were determined.
Related Topics
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Authors
Bojan Å arkanj, Maja Molnar, Milan ÄaÄiÄ, Lars Gille,