Article ID Journal Published Year Pages File Type
7602083 Food Chemistry 2012 8 Pages PDF
Abstract
► Optimization of a SPME/HPLC-DAD method for multiple pesticide screening in lettuce. ► Response surface methodology based on central composite design was used. ► NaCl %, pH and extraction time were key variables in the optimization process. ► Monitorization of pesticides to study the dissipation during lettuce days to harvest.
Related Topics
Physical Sciences and Engineering Chemistry Analytical Chemistry
Authors
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