Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
7602094 | Food Chemistry | 2012 | 7 Pages |
Abstract
⺠Chloramphenicol-imprinted polymer was used as the recognition element of the sensor. ⺠The sensor showed high selectivity even in the presence of nitroaromatic compounds. ⺠It was used for chloramphenicol determination in milk without any separation step.
Related Topics
Physical Sciences and Engineering
Chemistry
Analytical Chemistry
Authors
Taher Alizadeh, Mohamad Reza Ganjali, Mashaalah Zare, Parviz Norouzi,