| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 7602102 | Food Chemistry | 2012 | 7 Pages |
Abstract
⺠The method showed a linear response range up to 400 μg/L for alkenals and alkadienals. ⺠Excellent repeatability (RSD < 10%). ⺠Relative recoveries ranged from 80% to 110%. ⺠SPME-GC-MS method provides LOQs below the sensorial threshold of target aldehydes. ⺠The demetilant column decreases aliphatic aldehydes but increases alkenals, hexenal and alkadienals.
Related Topics
Physical Sciences and Engineering
Chemistry
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Authors
Cristina López-Vázquez, Ignacio Orriols, Marie-Claire Perelló, Gilles de Revel,