| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 7602114 | Food Chemistry | 2013 | 7 Pages |
Abstract
⺠Yield and debranching of Rhamnogalacturonan I (RG I) was dependent on the type of treatment. ⺠KOH treatments led to less degradation of side chains of RG I than NaOH ones. ⺠Debranching of arabinan side chains of RG I was more significant than that of galactan ones. ⺠Enzymatic treatment resulted in the recovery of intact RG I with no side chain debranching. ⺠Weak and strong acidic fractions exhibited a common monosaccharide pattern of galactan-rich RG I.
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Authors
Nastaran Khodaei, Salwa Karboune,