| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 7602140 | Food Chemistry | 2013 | 6 Pages |
Abstract
⺠In vitro and in vivo antioxidant and free radical scavenging activities of friedelin. ⺠Friedelin scavenged the DPPH, hydroxyl, nitric oxide and superoxide radicals. ⺠Friedelin restored the levels of antioxidant enzymes in CCl4 treated rats. ⺠Friedelin showed good antioxidant, free radical scavenging and liver protective effects.
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Authors
Christudas Sunil, Veeramuthu Duraipandiyan, Savarimuthu Ignacimuthu, Naif Abdullah Al-Dhabi,