| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 7619560 | Journal of Food Composition and Analysis | 2018 | 7 Pages |
Keywords
Related Topics
Physical Sciences and Engineering
Chemistry
Analytical Chemistry
Authors
Leonardo Ciaccheri, Lorenza Tuccio, Andrea A. Mencaglia, Anna G. Mignani, Ewelina Hallmann, Kalina Sikorska-Zimny, Stanislaw Kaniszewski, MichèÌl J. Verheul, Giovanni Agati,