| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 7629946 | Journal of Pharmaceutical and Biomedical Analysis | 2015 | 9 Pages |
Abstract
- In vitro antioxidant activity and phenolic composition of C. maxima is reported for the first time.
- 22 phenolics are tentatively characterised in C. maxima extracts by LC-ESI-TOF and LC-ESI-MS/MS methods.
- Amount of myricitrin, quercitrin, oregonin and hirsutenone is determined by LC-MS/MS in MRM mode.
Keywords
Related Topics
Physical Sciences and Engineering
Chemistry
Analytical Chemistry
Authors
Eszter Riethmüller, GergÅ Tóth, Ágnes Alberti, Krisztina Végh, Ilaria Burlini, Árpád Könczöl, György Tibor Balogh, Ágnes Kéry,