Article ID Journal Published Year Pages File Type
7683350 Talanta 2013 6 Pages PDF
Abstract
► Characterization and quantification of 4-methylsterols and 4,4-dimethylsterols. ► Differentiation between extensive and intensive fattening systems of Iberian pigs. ► Analysis by GC-MS in full scan mode and GC-FID. ► Pattern recognition techniques have been applied.
Keywords
Related Topics
Physical Sciences and Engineering Chemistry Analytical Chemistry
Preview
Characterization and quantification of 4-methylsterols and 4,4-dimethylsterols from Iberian pig subcutaneous fat by gas chromatography-mass spectrometry and gas chromatography-flame ionization detector and their use to authenticate the fattening systems
Authors
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