Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
7755208 | Journal of Inorganic Biochemistry | 2014 | 16 Pages |
Abstract
The effect of increasing cysteinyl residues in a peptide chain on mercury(II) associations and complex type formations is reported. Three series of di-, tri-, and tetra-cysteinyl peptides were prepared by microwave-assisted solid phase peptide synthesis. Complexes were characterized by mass spectrometry utilizing complex specific mercury isotopic patterns.
Related Topics
Physical Sciences and Engineering
Chemistry
Inorganic Chemistry
Authors
Maria Ngu-Schwemlein, Xiuli Lin, Brent Rudd, Matthew Bronson,