| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 7787938 | Carbohydrate Polymers | 2015 | 8 Pages |
Abstract
- Glucomannan content of salep increased by modification with ethanol.
- Apparent viscosity of salep enhanced dramatically with decreasing impurities.
- The intrinsic viscosity increased and critical concentration decreased with ethanol treatment.
- 40% ethanol concentration removed impurities from salep ideally.
Related Topics
Physical Sciences and Engineering
Chemistry
Organic Chemistry
Authors
Abdullah Kurt, Talip Kahyaoglu,