| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 7794625 | Carbohydrate Research | 2013 | 8 Pages |
Abstract
- Light-induced thiol-ene/yne reactions produced a series of new glycosurfactants.
- Surface tension and CMC vary with the number and position of sugars in the surfactants.
- Area occupied at the interface per carbohydrate molecule correlates with its structure.
- The present glycosurfactants from thiol-ene are more flexible than glucose analogues from Huisgen addition.
Related Topics
Physical Sciences and Engineering
Chemistry
Organic Chemistry
Authors
Cédric Boyère, Guy Broze, Christophe Blecker, Christine Jérôme, Antoine Debuigne,