| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 7795126 | Carbohydrate Research | 2012 | 6 Pages |
Abstract
Commercially available Disperse Orange 29 (1a) and Disperse Red 1 (2a) were elaborated to glycoconjugated species, following a new version of a previously-described 'naturalisation' procedure. Glutamic acid was chosen to achieve a double glycoconjugation, which is essential to give to the original disperse dye a water solubility suitable for reaching optimal dyeing conditions. UV-vis plot of the 'naturalised' species showed negligible differences when compared to those of the commercial dyes.
Keywords
Related Topics
Physical Sciences and Engineering
Chemistry
Organic Chemistry
Authors
Roberto Bianchini, Massimo Rolla, Jalal Isaad, Giorgio Catelani, Lorenzo Guazzelli, Massimo Corsi, Marco Bonanni,