| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 8107880 | Journal of Cleaner Production | 2012 | 10 Pages |
Abstract
⺠We analyzed the sustainability of different poultry production systems. ⺠Three poultry systems were compared: conventional, organic and organic-plus. ⺠Farming systems showed different results based on the stakeholder being considered. ⺠The organic-plus system was the worst only based on producer stakeholders criteria.
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Renewable Energy, Sustainability and the Environment
Authors
Cesare Castellini, Antonio Boggia, Carla Cortina, Alessandro Dal Bosco, Luisa Paolotti, Emanuele Novelli, Cecilia Mugnai,