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New insights into the effects of onion consumption on lipid mediators using a diet-induced model of hypercholesterolemia

Article ID Journal Published Year Pages File Type
8287199 Redox Biology 2017 8 Pages PDF
Keywords
OxylipinssphingolipidsinflammationeicosanoidsMass spectrometryLipid profiling
Related Topics
Life Sciences Biochemistry, Genetics and Molecular Biology Ageing
Preview
New insights into the effects of onion consumption on lipid mediators using a diet-induced model of hypercholesterolemia
Authors
Diana González-Peña, Antonio Checa, Begoña de Ancos, Craig E. Wheelock, Concepción Sánchez-Moreno,
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Journal
Redox Biology
Journal: Redox Biology
Related Categories
Oxylipins
sphingolipids
inflammation
eicosanoids
Mass spectrometry
Lipid profiling
Ageing
Biochemistry
Biochemistry, Genetics and Molecular Biology (General)
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Biotechnology
Cancer Research
Cell Biology
Clinical Biochemistry
Developmental Biology
Endocrinology
Genetics
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Molecular Medicine
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Structural Biology
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