Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
8512950 | Journal of Herbal Medicine | 2017 | 21 Pages |
Abstract
This study presents a short review of the literature on the properties of lucerne and the secondary metabolites it contains and also on a protein concentrate produced from the lucerne juice. The case reports and short reports described in this review indicate that the lucerne protein concentrate can be used as a dietary supplement for improving the health and quality of human life.
Keywords
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Authors
Eliza GaweÅ, MieczysÅaw Grzelak, Magdalena Janyszek,