| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 8586686 | Clinical Nutrition | 2018 | 8 Pages |
Abstract
Supplementation with DHA reduced fasting TG levels in antiretroviral-treated HIV-infected patients with mild hypertriglyceridemia. DHA was well tolerated with minor GI symptoms. Peripheral fat significantly increased in the DHA group but did not increase significantly compared with placebo.
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Authors
Pere Domingo, Irene Fernández, José Miguel Gallego-Escuredo, Ferran Torres, Ma del Mar Gutierrez, Ma Gracia Mateo, Joan Villarroya, Marta Giralt, Francesc Vidal, Francesc Villarroya, Joan Carles Domingo,