Article ID Journal Published Year Pages File Type
8587161 Clinical Nutrition ESPEN 2018 5 Pages PDF
Abstract
Eating difficulties were highly prevalent in geriatric patients and were associated with poor nutritional status and reduced activity of daily living. The identification of eating difficulties may be important for nutritional interventions and maintenance or improvement of activities of daily living in the geriatric population.
Keywords
Related Topics
Health Sciences Medicine and Dentistry Critical Care and Intensive Care Medicine
Preview
Associations between eating difficulties, nutritional status and activity of daily living in acute geriatric patients
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