| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 8587363 | Clinical Nutrition ESPEN | 2018 | 9 Pages |
Abstract
Adherence to a diet with high acid-forming potential might increase the risk of type 2 diabetes. Shape of the dose-response relations across different indices of dietary acid load and potential sex differences in the associations need to be further explored. The interpretation of the results is limited by low number of studies.
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Authors
Ahmad Jayedi, Sakineh Shab-Bidar,