Higher dietary carotenoid intake associated with lower risk of hip fracture in middle-aged and elderly Chinese: A matched case-control study

Article ID	Journal	Published Year	Pages	File Type
8624911	Bone	2018	26 Pages	PDF

Abstract

These results suggest that the consumption of carotenoids may be protective against hip fracture in middle-aged and elderly Chinese adults.

Keywords

FOS BMD FFQ USDA Bone mineral density body mass index BMI Hip fracture confidence interval Case-control study odds ratio U.S. Department of Agriculture food frequency questionnaire Chinese

Related Topics

Life Sciences Biochemistry, Genetics and Molecular Biology Developmental Biology

$Higher dietary carotenoid intake associated with lower risk of hip fracture in middle-aged and elderly Chinese: A matched case-control study$

Authors

Wen-ting Cao, Fang-fang Zeng, Bao-lin Li, Jie-sheng Lin, Ya-yong Liang, Yu-ming Chen,