| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 8630369 | Diabetes Research and Clinical Practice | 2018 | 7 Pages |
Abstract
Dapagliflozin treatment specifically increased sucrose intake, which might be an ideal target for nutritional approaches to attenuate compensatory hyperphagia.
Keywords
γ-GTPGLP-1EGFRALTHDLdapagliflozinDHQSGLT2BDHQSGLT2ihigh-density lipoproteinγ-glutamyl transpeptidaseASTAspartate aminotransferaseAlanine aminotransferasestandard deviationDiet historyBUNsodium-glucose cotransporter 2body mass indexBMISugarLow-density lipoproteinLDLSGLT2 inhibitorestimated glomerular filtration rateblood urea nitrogenHyperphagiabrief-type self-administered diet history questionnaireProteinglucagon-like peptide-1FatCarbohydrate
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Authors
Ichiro Horie, Norio Abiru, Ryoko Hongo, Takeshi Nakamura, Ayako Ito, Ai Haraguchi, Shoko Natsuda, Ikuko Sagara, Takao Ando, Atsushi Kawakami,