| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 8631872 | Journal of Clinical & Translational Endocrinology | 2017 | 8 Pages |
Abstract
Vitamin D combined with other nutrients was associated with a reduced risk of progression to diabetes and with an increased rate of reversion to normoglycemia in high risk participants. The results suggest that nutrient supplementation regimes may provide a safe, economical and effective means for lowering diabetes risk. Further examination of this potential via randomized controlled trials is warranted.
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Biochemistry, Genetics and Molecular Biology
Endocrinology
Authors
Samantha M. Kimball, J.C. Herbert Emery, Richard Z. Lewanczuk,