| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 8674458 | Nutrition, Metabolism and Cardiovascular Diseases | 2018 | 24 Pages |
Abstract
Our findings suggest that skipping breakfast or the afternoon snack are risk factors for poor CVH, while higher eating time interval and frequency may promote ideal CVH.
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Authors
A. Maugeri, S. Kunzova, J.R. Medina-Inojosa, A. Agodi, M. Barchitta, M. Homolka, N. Kiacova, H. Bauerova, O. Sochor, F. Lopez-Jimenez, M. Vinciguerra,