| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 8692318 | Chinese Herbal Medicines | 2017 | 6 Pages |
Abstract
UPLC-ELSD is a simple, reliable and effective method for analysis of the sweet chemicals in wolfberries. Wolfberry fruits at the different ripening stages were significant different in sweetness. L. truncatum and L. dasystemum could be the potential sources of wolfberry fruit sources.
Keywords
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Complementary and Alternative Medicine
Authors
Dan Qian, Jian Yang, Li-ping Kang, Rui-feng Ji, Lu-qi Huang,