| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 8696568 | Archives of Oral Biology | 2018 | 6 Pages |
Abstract
Frozen samples should be kept at â80 °C to preserve these activities, but there are restrictions for the enzymes ALP, ALT and LDH. Storage of samples at â20 °C could introduce high error variance in measured activities.
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Authors
Damaris Raissa dos Santos, Rayne Oliveira Souza, Layani Bertaglia Dias, Tayná Buffulin Ribas, Luis Cezar Farias de Oliveira, Doris Hissako Sumida, Rita Cássia Menegati Dornelles, Ana Cláudia de Melo Stevanato Nakamune, Antonio Hernandes Chaves-Neto,