Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
8723620 | Nutrition | 2018 | 20 Pages |
Abstract
The continuous exposure to sucralose reduced AIR, decreased insulin sensitivity, and enhanced GLP-1 release in healthy subjects. However, the clinical significance of these results needs to be investigated in longer follow-up studies.
Keywords
Related Topics
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Medicine and Dentistry
Endocrinology, Diabetes and Metabolism
Authors
Amornpan M.D., Sasinee M.D., Sunee M.Sc., Suwannee M.Sc., La-or Ph.D., Chatvara M.S., R.D., Pornalat M.Sc. in Pharm, Boonsong M.D., Chutintorn M.D.,