| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 8770308 | Journal of Renal Nutrition | 2018 | 7 Pages |
Abstract
The inverse association between plasma marine n-3 PUFA levels and development of interstitial fibrosis during the first year after kidney transplantation suggests that marine fatty acid consumption might halt progression of fibrosis.
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Authors
Ivar A. MD, PhD, Christina MD, PhD, My MD, PhD, Trond MD, PhD, Clara MD, Helge MD, PhD, Kristian S. MD, PhD, Jeppe H. MD, PhD, Erik B. MD, PhD, Anders MD, PhD, Anders PhD, Anna V. MD, PhD, Finn P. MD, PhD,