| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 8855060 | Environment International | 2018 | 12 Pages |
Abstract
Current data analysis showed that Ganga water quality is deteriorating day by day and at several places even in upper stretch of Ganga the water is not suitable for domestic uses. Although there is positive impact of ban on persistent pesticides with decreasing trend of pesticide residues in Ganga water, the increasing trend of trace and toxic elements is alarming and the prolong exposure to polluted Ganga water and/or consumption of Ganga water fishes may cause serious illness including cancer.
Related Topics
Life Sciences
Environmental Science
Environmental Chemistry
Authors
Sanjay Dwivedi, Seema Mishra, Rudra Deo Tripathi,