Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
8957398 | Journal of Integrative Medicine | 2018 | 13 Pages |
Abstract
The results suggest that these plants are potential sources of antioxidants with free radical-scavenging and antiglycation activities and could be useful for decreasing the oxidative stress and glycation end-product formation in glycation-related diseases.
Keywords
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Authors
The Su Moe, Htet Htet Win, Thin Thin Hlaing, War War Lwin, Zaw Min Htet, Khin Mar Mya,