Article ID Journal Published Year Pages File Type
9072645 Clinical Nutrition 2005 5 Pages PDF
Abstract
Malnutrition on admission to hospital after acute stroke is associated with poor outcomes including increased length of stay and increased prevalence of dysphagia and complications. The scored PG-SGA is a nutrition assessment tool that allows quick identification of malnourished stroke patients.
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Related Topics
Health Sciences Medicine and Dentistry Critical Care and Intensive Care Medicine
Preview
Malnutrition determined by the patient-generated subjective global assessment is associated with poor outcomes in acute stroke patients
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