| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 9238158 | Digestive and Liver Disease | 2005 | 5 Pages |
Abstract
A casein dominant formula thickened with a specifically treated cornstarch reduces oesophageal acid exposure, and reduces the frequency of clinical symptoms.
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Authors
I. Xinias, N. Mouane, B. Le Luyer, K. Spiroglou, V. Demertzidou, B. Hauser, Y. Vandenplas,