| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 9560362 | Polymer Degradation and Stability | 2005 | 8 Pages |
Abstract
This intumescence, which occurs during the pre-ignition period in cone calorimeter tests, seems to be related to three phenomena caused by the presence of the lamellar particles (oMMT or talc): heterogeneous bubble nucleation, increased viscosity and charring promotion.
Keywords
Related Topics
Physical Sciences and Engineering
Chemistry
Organic Chemistry
Authors
Laurent Clerc, Laurent Ferry, Eric Leroy, José-Marie Lopez-Cuesta,