| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 9755021 | Microchemical Journal | 2005 | 6 Pages |
Abstract
Changes in the sample introduction system and complementary use of inductively coupled plasma atomic emission spectrometry (ICP-AES) straightforwardly overcame the difficulties in determining the analytes in the selected food matrixes. The benefits of ultrasonic nebulization in reducing the effects of problematic spectral interferences were demonstrated. Overall, a robust and high-throughput analytical method was outlined.
Keywords
Related Topics
Physical Sciences and Engineering
Chemistry
Analytical Chemistry
Authors
Francesco Cubadda, Andrea Raggi,