Article ID Journal Published Year Pages File Type
1007020 Annals of Tourism Research 2015 4 Pages PDF
Abstract

•The effect of information that a product is produced in the local area was tested.•A waitress was instructed to suggest a dish to a customer.•The employee added that the ingredients used came from local products.•Mentioning the local product had a positive effect on the customer’s choice.

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Related Topics
Social Sciences and Humanities Business, Management and Accounting Tourism, Leisure and Hospitality Management
Preview
Does the geographic proximity of products influence a consumer’s decision? An evaluation in a restaurant
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